The Fairview Dining Room is located on Duke University's campus in an inn that's modeled after old English country inns. Executive chef Jason Cunningham uses locally grown foods to create seasonally inspired contemporary cuisine that can be paired with a wine from Fairview's extensive wine list.
The restaurant is highly acclaimed. It is one of only two restaurants in North Carolina to garner both the AAA Four Diamond and Forbes Travel Four-Star awards. It has also received the Wine Spectator Award of Excellence.