A cozy, family-owned restaurant known for Southern dishes, steaks, seafood, pasta, sides, salads, apps, that also offers a variety of off-menu specials during lunch and dinner each week. Some might argue they serve the best Brussel sprouts, and Shrimp & Grits around! This restaurant provides indoor and outdoor seating, a full bar, and also features local beer and wine with an extended wine menu for that special night out. Comfortable seating in a beautiful 2-story historic building along Main Street features beautiful wood floors and exposed brick walls. The original elevator still remains on display in the center of the restaurant from when it was built as a hardware store around 1890. Brunch is featured every Sunday. Menu provides both casual or upscale options. This is a perfect destination after a day out at more than 40 nearby wineries.

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