At Cedar Mountain Café, we love breakfast but hate how breakfast foods are notoriously laden with low quality meats and questionable additives. That’s why we focus on serving hormone-, antibiotic-, nitrate- and preservative- free meats that are sustainably raised – and as local as possible. We accompany farm-fresh meats with seasonal vegetables, house-made dressings, sodas, sauces and soups made using nutritious, natural, simple ingredients. We serve real food made from ingredients you don’t need a dictionary to pronounce.

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