Theo's Taverna is family owned and operated by Elias Dalitsouris and family. Theo's serves the most authentic Greek and Mediterranean cuisine, including exciting dishes such as moussaka, pasticho, lamb, seafood, veal, and a variety of pasta dishes, pizzettes, duck and Kobe beef. Every dish is hand-prepared, using only the freshest and finest ingredients. Theo's produces its own olive oil straight from the Dalitsouris Estate in Sparta, Greece and uses it in his food preparation. Having approximately 4,000 olive trees, this heritage is passed down from generation to generation. The olive oil is first pressed, cold pressed, making it the purest olive oil! You will taste the difference.