Greensboro tradition, serving the area for since 1975 locally owned and operated by the Fleihan family serving fresh Mediterranean fusion. Ghassan’s was the first to begin offering more exotic items (at the time) such as kabobs, Lebanese salads, and falafel in Greensboro. Since conception, they have continued to add items such as hummus, tabouli and now the items that include rice bowls, chicken shawarma, muhammara, and kafta. Lunch specials and legacy menu items have made it a local favorite.

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