Enjoy the fresh take on Tex-Mex cuisine, built around impactful flavor combinations, high-quality ingredients, and plenty of locally-sourced crisp produce. Flour and corn tortillas are made from scratch in-house daily, and then filled with rotisserie meats and roasted vegetables. To top it off, batches of traditional Mexican salsas are prepared fresh for customers each morning. Each taco comes in both classic "street size" and a larger "Wicked Size." Complete the meal with fare like roasted Hatch queso, Spanish rice, caramelized plantains, or even a frosty beer or margarita.

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