A fun, family restaurant serving steaks, grilled & steamed local seafood. This family-owned and operated business offers everyone a friendly atmosphere and great food. Boaters and visitors welcome.

Georgie says that the seafood and restaurant business is in his blood. His family history dates back to the early 1900s when his granddaddy had an oyster house on the waterfront in Belhaven and later a restaurant.

Georgie’s SOB, as the locals call it, is simply carrying on a family tradition.

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