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Dates & Times

October 10, 2026
11:30 a.m.-3 p.m.

Location

104 E Elm Street
Graham, NC 27253

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The NC BBQ Hall of Fame and NC Pork Council are bringing the Whole Hog Cook-Off to downtown Graham! Pitmasters from across North Carolina will fire up their cookers Friday evening and tend their hogs throughout the night, showcasing the time-honored traditions that make North Carolina barbecue legendary.

Come hungry on Saturday and enjoy authentic whole-hog barbecue served fresh off the pit. Each BBQ plate features chopped whole-hog pork packed with the rich, smoky flavor that only slow-cooked Carolina barbecue can deliver. Watch talented pitmasters compete for barbecue bragging rights and a chance to earn induction into the NC BBQ Hall of Fame.

This delicious celebration of food, tradition and community also supports a great cause, with proceeds benefiting Alcovets. Bring your appetite and experience some of the best barbecue North Carolina has to offer in the heart of downtown Graham!

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